Daal Makhni – Ready to Eat in 5 Minutes

Fresa Dal Makhani – Ready to Eat in 5 Minutes

Savor the rich, creamy, and smoky flavors of North India’s most loved lentil delicacy — Dal Makhani, anytime, anywhere!
Fresa Dal Makhani is made from slow-cooked whole black urad dal and kidney beans, simmered with butter, cream, tomato, and a blend of aromatic Indian spices. Each batch is lovingly prepared with real ingredients and preserved through freeze-drying to lock in freshness, flavor, and nutrition — without any preservatives.

Enjoy the authentic taste of home-style cooking in just minutes — comforting, flavorful, and utterly satisfying. Just add hot water, stir, and your delicious Dal Makhani is ready!

Why You’ll Love It

✅ 100% Home-made Taste
❄️ Freeze-Dried to Lock in Freshness & Nutrition
🚫 No Preservatives or Additives
⚡ Ready in Just 5 Minutes – Add Hot Water & Stir
🧡 2-Year Shelf Life without Preservatives
🥣 Serves 1 | Rehydrated Weight: 240g

Ingredients

Whole Black Urad Dal, Kidney Beans (Rajma), Onion, Tomato, Ginger-Garlic Paste, Butter & Cream, Garam Masala, Red Chili Powder, Salt.

Nutritional Value (Per Serving – 50g)

• Calories: 312 kcal

• Total Fat: 12g

• Saturated Fat: 6g

• Cholesterol: 0mg

• Sodium: 585mg

• Carbohydrates: 42g

• Dietary Fiber: 10g

• Total Sugars: 9g

• Protein: 6g

• Iron: 1mg (7%)

• Calcium: 77mg (17%)

• Potassium: 387mg (14%)

How to Prepare

1️⃣ Empty contents into the provided pack or your favorite bowl.
2️⃣ Add 190 ml of hot water per serving.
3️⃣ Stir well and cover for 3–5 minutes.
4️⃣ Stir again and enjoy your rich, creamy Dal Makhani!

Crafted with Care

At Fresa Foods, we believe food should touch the soul.
That’s why every Fresa meal is made from real ingredients, cooked with love, and preserved using advanced freeze-drying technology — keeping it naturally fresh and flavorful without preservatives.

It’s not fast food — it’s real food, made fast.
Home-made Food | Freeze-dried | No Preservatives