The Art of Making Freeze-Dried Chikoo at Fresafrootz

Welcome to the Fresafrootz blog, your go-to source for all things related to delicious, healthy, and natural freeze-dried fruits. Today, we're excited to share the fascinating journey of how we transform fresh chikoo into our delectable freeze-dried product. At Fresafrootz, we pride ourselves on being the number one freeze-dried fruits brand, renowned for our commitment to quality and natural goodness.

The Magic Begins with Chikoo

Chikoo, also known as sapodilla, is a tropical fruit beloved for its sweet, malty flavor and smooth texture. Our process begins by carefully selecting the finest, ripest chikoos. Here's a step-by-step guide to how we turn this delightful fruit into our long-lasting, nutritious snack.

Step 1: Preparing the Chikoo Pulp

Once the chikoos arrive at our facility, they undergo a meticulous preparation process. The fruits are thoroughly washed and peeled to ensure they are clean and free of impurities. We then remove the seeds, leaving us with pure, seedless chikoo pulp, ready for the next stage.

Step 2: Freezing the Pulp

The prepared chikoo pulp is then spread out on trays and placed in a freezing chamber. To preserve the fruit's natural flavors and nutrients, we freeze the pulp at an extremely low temperature of -40 to -50 degrees Celsius. This freezing process takes around 7-8 hours and ensures that the fruit retains its freshness and nutritional value.

Step 3: Freeze-Drying Process

After the pulp is thoroughly frozen, it is transferred to our state-of-the-art freeze-drying machine. This machine plays a crucial role in creating our freeze-dried chikoos. During the freeze-drying process, the machine removes the water content from the frozen pulp through sublimation—a process where ice converts directly into vapor without turning into liquid. This step is essential as it ensures the fruit dries out while retaining its original shape, texture, and nutrients.

Step 4: Packing the Freeze-Dried Chikoo

Once the freeze-drying process is complete, the dried chikoo pieces are carefully packed. At Fresafrootz, we believe in keeping our products as natural as possible. Therefore, we do not add any sugar or preservatives. The freeze-dried chikoo retains its natural sweetness and flavor, offering a healthy and delicious snack option that can last for more than two years.

Why Choose Fresafrootz?

Fresafrootz is committed to delivering high-quality, natural freeze-dried fruits. Our freeze-dried chikoo is a testament to this commitment, offering a perfect blend of taste, nutrition, and convenience. Whether you're looking for a healthy snack on the go, a nutritious addition to your breakfast cereal, or a sweet treat to satisfy your cravings, our freeze-dried chikoo is the ideal choice.

As the number one freeze-dried fruits brand, Fresafrootz stands out for our dedication to quality and natural ingredients. Our meticulous process ensures that you receive the best possible product, free from additives and full of flavor.

Thank you for joining us on this journey through the making of freeze-dried chikoo. We hope you enjoy our products as much as we enjoy bringing them to you. Stay tuned for more insights and stories from Fresafrootz, where we turn the bounty of nature into delicious, healthy snacks.

Contact-

www.fresafrootz.in

customersupport@fresafroots.in

9867906408